Mini Casa made this casa to celebrate Bakerita. Bakerita didn't make it and isn't affiliated with Mini Casa.
Baking blog by Rachel Conners with gluten-free, dairy-free and refined-sugar-free recipes. Written for bakers with dietary restrictions or preferences.
Baking for gluten-free, dairy-free and low-refined-sugar diets, helpful for bakers who avoid those ingredients.
The about page introduces Rachel Conners as a gluten-free and vegan baker, recipe developer, writer and photographer. It tells readers the site is for people who are gluten-free, vegan or both.
Visit linkA cookbook page for the book of no-fuss gluten-free, dairy-free and refined-sugar-free recipes. It lists booksellers where it can be bought: Amazon, Barnes & Noble, IndieBound, Hudson Booksellers, Books-A-Million and Powell's.
Visit linkThe index can be browsed by course, such as breakfast, main dishes, desserts and gluten-free bread, or by diet, including dairy free, gluten free, vegan, paleo, Whole30 and nut free.
Visit linkDiet labels are built into the site: dairy free, gluten free, vegan, paleo, Whole30 and nut free each have their own listing. Gluten-free bread has a category of its own, and dense bean salad roundups show the vegan side of the blog. A Thanksgiving recipe section and an ingredient index, which includes apples, let readers start from what they already have at home.
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